Experience
Indulge yourself in a remarkable and modern Italian dining experience in a stunning setting in the heart of Paphos old town.
Delight in our delicious specialties that capture Italy`s rich flavors in a unique environment. Don Carlo Restaurant provides you with an exceptional experience that sets the perfect ambiance for any occasion, leaving you with unforgettable memories.
Our responsibility is to prepare delicious food and give our guests an exquisite dining experience. Besides all, food is the foundation of true happiness.
We are looking forward to welcoming you to our restaurant, where we will serve you with the utmost dedication and culinary excellence.
RAW & FRESH
At Don Carlo every detail is infused with pride and care. From the meticulous selection of ingredients to the thoughtfully curated wine list, every aspect is a testament to our deep-rooted commitment to our customers, our cherished traditions, and the unyielding passion we have for our craft.
We believe that every dish should tell a story. We strive to create an extraordinary dining experience that not only satisfies your palate but also evokes emotions and memories. Each bite is a symphony of flavors, carefully orchestrated to ignite your senses and transport you to the heart of our culinary heritage.
We invite you to join us on this remarkable journey, where every moment is infused with passion and authenticity. At Don Carlo, we are honored to share our love for exquisite cuisine with you.
View Full Menus
Enjoy an exceptional journey of modern Italian taste.

Chef Selection
OSTRICHE GILLARDEAU
FRESH OYSTERS, GILLARDEAU NO.2
Served fresh on crushed ice with fresh lime, Tabasco sauce and shallot-infused vinegar
BURRATA CON POMODORI E BASILICO
BURRATA WITH TOMATOES AND BASIL
Served with pickled sweet tomatoes Carpaccio, delicate basil crackers, velvety walnut cream, rocket microgreens and basil-infused oil
FETTUCCINE AI GAMBERI
HANDMADE FETTUCINE WITH PRAWNS
Served with cherry tomatoes, garlic, zesty lime and a drizzle of herb-infused extra virgin olive oil
RAVIOLI ALL’ARAGOSTA
BUTTER-GLAZED BOILED LOBSTER RAVIOLI
Served with a handmade lobster cracker, garnished with fresh basil leaves, black olives powder, fresh aromatic pomodoro, and fresh bisque sauce
ORATA ALLA LIGURE (230gr)
WOOD-FIRED OVEN ROASTED FRESH LIGURIAN SEA BREAM
Served with potatoes, tomatoes, olives, capers, onion, anchovies, pine nuts, a touch of white wine, steamed broccoli, parsley, and glazed baby carrots
TAGLIATA DI MANZO (300gr)
GRILLED OVER AN OPEN FLAME BLACK ANGUS ARGENTINIAN BEEF FILLET
Served on rocket and semi-dried tomatoes, truffle mashed potatoes on the side with wild mushrooms ragù, thyme-infused Marsala beef gravy, and fresh aromatic thyme
BAKED ALASKA
Our version of the classic dessert is served with creamy yoghurt gelato and a delightful medley of forest fruit textures
Exclusive Wines
Beyond our renowned kitchen, the wine cellar stands as Don Carlo`s treasured gem, a source of immense pride and joy. It is not merely the vast collection of wines that distinguishes it, but the extraordinary range of origins and vintages represented within. Each meticulously selected bottle serves as a testament to our passion for the world of wine.
Step into our wine cellar, and you will embark on a global journey, exploring the far-flung corners of the winemaking world. From the rolling vineyards of Italy to the sun-kissed estates of France, from the emerging regions of South America to the hidden gems of Australia, our collection spans the globe, offering a remarkable diversity of flavors and experiences.
You will find not only the celebrated classics but also rare and unique vintages, carefully procured to surprise and delight even the most discerning connoisseurs.
Sign Up to Our Newsletter
Sign up to be the first to receive special news and event updates from us.
Sign Up to Our Newsletter
Sign up to be the first to receive special news and event updates from us.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Visit Us
We see our customers as invited guests to a party, and we are the hosts.
Address: Ioanni Agroti 40, Paphos 8047, Cyprus
OPERATING HOURS
06:00 pm – 02:00 am
Reservation
Your journey to modern Italian cuisine starts here.
BOOKING
Email: restaurant@doncarlo.cy
Call us: +357-26-259900